Food
Chef’s Sushi Roll
17 €
Prepared with the freshest ingredients from the market. New creations daily!
(Examples: tuna, salmon, tempura prawn, foie gras, seasonal fish, spicy or non-spicy, flambéed, cucumber, gluten-free options, etc.)
Calamari with Garlic 'A la Bruta' in its Ink
24 €
Fresh calamari cooked in its own ink with garlic.
Sóller Prawns with Garlic
21 €
Delicious red prawns from Sóller prepared with garlic—a true culinary treasure of Mallorca.
Marinated Anchovies
12 €
Anchovies marinated in vinegar, fresh and light.
Grilled Scallops
12 €
4 pieces - Scallops grilled and served with a flavourful miso and lime sauce.
Mexican Ceviche
20 €
White fish and prawns in lime juice, coriander, red onion, tomato, avocado, salt, and a spicy kick.
Homemade Croquettes and Empanadas Mix
7,50 €
3 pieces - A new flavour every week, made with the freshest market ingredients.
Stuffed Sea Urchin
5 €
A seafood tapa with an intense taste of the sea—a true marine experience!
Tempura Prawn Taco with Herbs
8 €
Tempura prawn with lettuce, spicy mayo, coriander, mint, crispy onion, chives, mango, and cucumber.
French Gillardeau Oyster No.2
5,60 €
1 piece - Fresh Gillardeau oyster served with lemon.
FRESH
QUALITY
SPECIAL
CERTIFIED
RESTAURANT
